Our Food
APPETIZERS
TOMALITO TriO – $12
Three servings of sweet corn tomalito, with steak, chicken verde, and pork. Topped with pico and diced jalapeños, and served with chili rojo, house queso, and salsa verde.
NACHOS – $12
Corn chips with choice of ground beef or chicken. Topped with refried pinto beans, shredded cheese, house queso, jalapeños, pico, corn salsa, and green onions. Served with salsa, guacamole, and sour cream.
GUACAMOLE – $6
Fresh with a hint of lime. Served with chips.
House queso – $4
White cheese queso.
Queso Flight – $13
Our four specialty queso varieties served with chips and salsa. Includes the loaded queso, corn queso, birria queso and spicy queso.
Loaded queso – $5
White cheese queso loaded with chorizo, guacamole, and pico.
Corn queso – $5
White queso mixed with corn salsa and taco sauce.
birria queso – $5
White cheese queso topped with our slow-cooked, shredded beef.
spicy queso – $5
White queso blended with our spicy salsa.
Chicken Quesadilla – $10
Flour tortilla with chicken verde and shredded cheese. Topped with lime crema and chili rojo. Served with sour cream, guacamole, pico, salsa, and house queso.
Shrimp quesadilla – $11
Flour tortilla with seasoned grilled shrimp, shredded cheese, and corn salsa. Topped with taco sauce and spicy hollandaise. Served with sour cream, guacamole, pico, salsa, and house queso.
Like something with a little more kick? Ask for our spicy salsa.
TACOS
Served with Limes, Salsa, Refried Pinto Beans, and Rice
Crunchy Beef – $10
Three crunchy shells with cheesy beef, lettuce, tomato and shredded cheese.
Flour Beef – $10
Two flour tortillas with cheesy beef, lettuce, tomato and shredded cheese.
Chicken Verde – $11
Two flour tortillas with chicken verde, lettuce, pico, lime crema, and shredded cheese.
LOBsTER – $14
Two flour tortillas with fried lobster, tomalito, spicy hollandaise sauce, and pico de gallo.
Steak – $13
Two flour tortillas with steak, grilled peppers and onions, queso fresco, and chili rojo.
Birria – $12
Three corn tortillas grilled with shredded jack, peppers, onions, and slow-cooked, shredded beef. Served with cup of birria broth for dipping.
chickpea – $10
Two flour tacos with seasoned chickpea, lettuce, pico, jalapeños, and queso fresco. Served with salsa verde.
shrimp – $13
Two flour tortillas with grilled arbol shrimp, corn salsa, pico de gallo, jalapenos, and lime crema.
Chorizo* – $11
Two flour tortillas with chorizo, potatoes, cheddar and jack cheeses, over-easy egg, pico, and chili rojo sauce.
pork – $11
Two flour tortillas with pork carnita, corn salsa, queso fresco, jalapenos, taco sauce, and cilantro.
fish – $12
Two flour tortillas with your choice of beer-battered or grilled fish, coleslaw, pico de gallo, cilantro, and chipotle aioli.
HOUSE FAVORITES
Chili Relleno – $11
One roasted poblano pepper stuffed with cheesy beef. Fried and topped with chili rojo sauce and lime crema. Served with avocado, rice and refried pinto beans.
taco salad – $12
Seasoned ground beef, grilled peppers and onions, sour cream, guacamole, shredded cheese, pico, and jalapeños. Served over lettuce with crispy tortilla strips and salsa.
Classic enchilada – $12
Choice of beef, chicken or pork. Rolled in two flour tortillas and covered in chili verde sauce, cheddar jack cheese, lime crema, and pico. Served with rice and black beans.
cheesy beef enchilada – $12
Two flour tortillas with cheesy beef, pico, and chihuahua cheese. Covered in enchilada sauce, cheddar jack cheese, and lime crema. Served with rice and black beans.
Southwestern Enchilada* – $12
Two fried tortillas stacked flat and topped with chorizo, potato, cheddar jack cheese, corn salsa, chili rojo, over easy egg, and cilantro. Served with rice and black beans.
cheese Enchilada – $11
Two flour tortillas with queso fresco and chihuahua cheese. Topped with house queso, cheddar jack cheese, and chili rojo. Served with rice and black beans.
seafood Enchilada – $13
Two flour tortillas with grilled shrimp and fish. Topped with queso fresco, house queso, salsa verde, pico, and green onion. Served with rice and black beans.
TOSTADAS
SHRIMP TOSTADA – $11
Two fried tortillas topped with arbol grilled shrimp, guacamole, queso fresco, jalapeños, lime crema, cilantro, and green onion.
LOBSTER – $13
Two fried tortillas with fried lobster, guacamole, tomalito, spicy hollandaise, and pico de gallo.
Burritos & Chimis
CLASSIC BURRITO – $13
Ground beef, lettuce, pico, rice, and black beans. Smothered in chili rojo, chili verde, and lime crema. Topped with guacamole and sour cream. Served with rice and black beans.
BURRITO ESPECIAL – $13
Pork carnitas, guacamole, rice, black beans, lettuce, pico, and corn salsa. Smothered in queso with chili rojo. Served with rice and black beans.
FAJITA BURRITO – $14
Choice of steak, chicken or shrimp with grilled peppers and onions, sour cream, lettuce and rice. Smothered in queso, with guacamole, and salsa verde. Served with rice and black beans.
CHICKEN CHIMICHANGA – $13
Flour tortilla filled with chicken verde, rice, chihuahua cheese, and pico. Fried and finished with house queso, chili verde, and guacamole. Served with rice and black beans.
Burrito Bowls
CANTINA BOWL – $13
Housemade enchilada sauce and cheesy rice, topped with grilled chicken, avocado, corn salsa, lettuce, pico de gallo, and black beans. Topped with lime crema.
EAST VILLAGE BOWL – $13
Housemade enchilada sauce, lettuce, cheesy rice, shredded pork, jalapeños, tomalito, pico de gallo, and black beans. Topped with taco sauce and sour cream.
RANCHERO BOWL – $14
Housemade enchilada sauce, lettuce, and cheesy rice topped with seared steak, grilled peppers and onions, jalapeños, corn salsa, pico de gallo, and black beans. Topped with sour cream and guacamole.
Substitute shrimp (+$1) or chickpeas on any bowl.
Combinations
COMBO #1 – $14
Crispy beef taco, pork flour taco, chicken verde enchilada. Served with rice.
COMBO #2 – $14
Shrimp flour taco, fish flour taco, and seafood enchilada. Served with rice.
COMBO #3 – $14
Tres enchiladas – one beef enchilada, one chicken verde enchilada, and one cheese enchilada. Served with rice and black beans.
COMBO #4 – $15
Pork enchilada, chicken chimichanga topped with house queso, and cheesy beef flour taco. Served with rice.
SIDES
Rice • Cheesy Rice (upcharge) • Refried Pinto Beans • Black Beans • Corn Tomalito • Add Avocado
SAUCES
House Salsa • Spicy Salsa • Salsa Verde • House Queso (+$2)
Spicy Hollandaise • Chili Rojo • Chili Verde • Lime Crema
DESSERT
ChURRO TOWER – Half – $7 | Full – $12
A churro tower surrounding a vanilla cream filling.
ICE CREAM TACO – $7
Choose from one of our colorful and delicious ice cream tacos:
Cookie Dough, Cookies & Cream, Birthday Cake
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
KITCHEN HOURS
Sunday – Saturday: 11 am – 9:30 pm
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